~ Holiday Baking~ |
It's that time of year that my mixer is working non-stop making all sorts of goodies for the holidays. My favorite recipe is sugar cookies and I always whip up a batch of sweetly decorated ones for Christmas. It's a recipe that I got from my best friend years ago.... many years ago, but it continues to prove to be the best recipe ever!
Extra Good Sugar Cookies
2/3 cup soft shortening 3/4 cup sugar 1 egg 1/4 tsp almond extract 3/4 tsp vanilla extract
- 2 cups flour
1 1/2 tsp. baking powder 1/4 tsp salt 4 tsp. milk
Beat shortening and sugar together until light and fluffy. Add egg; beat. Add vanilla and almond extract. Mix thoroughly. Stir in flour, baking powder and salt and milk into sugar-shortening mixture. Chill dough 1 hour. Bake at 375 degrees on greased baking sheet 8-10 minutes. This is a small batch and I typically double it for the holidays.
I frost my sugar cookies with a powder sugar glaze and decorate with sprinkles.
Wishing you a wonderful day!
Happy Baking!
Cindy and Belvedere
My new design, 'Holiday Baking' can be found in my Etsy Shop as an instant PDF download. It's adorable stitched onto a towel and would be a fun accent in your kitchen for Christmas.
I'm going to have to try those cookies but I made a beeline for Etsy. That mixer pattern is perfect for my sister! She even has a red mixer :-) Now if I can only find fabric that cute. Thanks for the inspiration, Cindy. Merry Christmas!
ReplyDeletehow much flour?
ReplyDelete2 cups of flour....
DeleteI forgot to type it in but the blog posting has since been corrected.